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PRODID:-//punkave//apostrophe 1.x//EN
VERSION:1.0
TZ:0
BEGIN:VEVENT
CATEGORIES:MEETING
DTSTART:20150718T170000Z
DTEND:20150718T190000Z
DTSTAMP:20150419T163800Z
SUMMARY:Kim Chi!
DESCRIPTION:Learn how to make Kim Chi, a traditional fermented Korean side dish. Students will taste samples from a freshly made batch of Kim Chi as they watch how it is made, step-by-step. The kitchen has generous space for students to observe the techniques involved in making this dish, to get up close and personal with the ingredients, and to ask lots of questions. Students will take home some Kim Chi. Note: This is a demonstration class. The class is being offered by Linda Wan, passionate about Kim Chi and other fermented foods. The fee for this class is $10, which includes all materials. Please visit Eventbrite to register
LOCATION:Center for Independent Living 3941 Research Park Drive Ann Arbor, MI 48108
UID:236
END:VEVENT
END:VCALENDAR