Classes

We are charging a minimum $5 fee for all classes to discourage no-shows. To register and pay the fee you follow the registration link after the class description.

During the COVID-19 pandemic, our classes will be offered on-line using a cloud-based service, WebEx. You will be sent an email containing a link that will allow you to join the online class ten minutes before the session begins. To assure that the class is not interrupted with unwanted noise, we ask that you mute your microphone until you wish to ask a question or make a comment at the end of the class. Since this is the first time we are attempting to hold classes online, we ask for your understanding and goodwill as we undertake this adventure.

  • Download the WebEx software before the class here.
  • Watch a video about using WebEx here.

Questions? Contact us at .

You are viewing 12 events for 2012

Organic Pest Management

 Unlike our other classes, this class is being hosted by The Ecology Center at their new office downtown! 

While the full description of this class is TBA, the class will involve identifying and managing pest insects in your garden. This class is taught by Master Gardener Inge Ferguson, stay tuned for more details!

As always, this class is free but donations are appreciated!


Square Foot Gardening

  If you have a limited garden space but unlimited dreams of growing vegetables and flowers, come to this workshop on square foot gardening to learn how to make them a reality. This established method of gardening, led by certified Square Foot Gardening instructor, James Lee, will show you how to set up your bed and to garden without weeds or the need for chemical fertilizers! Class will be held rain or shine; come dressed for the weather and to work outside. Maximum class size: 20. Fee: $10.00 per person, $15.00 per couple. Pre-registration and payment required.

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Composting in a Community Garden Plot

This class is held in The Leslie House, the first building on the left when you enter the parking lot!

This first of two composting classes will teach you different methods of hot and cold composting that are applicable in a community garden plot, backyard garden, and even in your kitchen! Master Composters, Joet Reoma and Jesse Raudenbush, will lead the lecture as well as a tour of Project Grow's Compost Education Center.

No fee, but registration is required.

Sign up for Composting in a Community Garden Plot Here:

docs.google.com/a/projectgrowgardens.org/spreadsheet/viewform

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Wild Crafting with Linda Diane Feldt


Join holistic health practitioner and herbalist, Diane Feldt, for a slow stroll through the Black Pond Woods of the Leslie Science Center, to identify local medicinal and edible wild plants. Linda Diane has taught many courses locally on wild local foods and has authored several books on the subject. More information can be found on her website, www.lindadianefeldt.com. This class will be held rain or shine; come dressed for the weather and walking. Meet in the parking lot at LSNC. Class size limited to 20. Fee: $10.00 per person or a family of 2. Pre-registration and payment required.

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Vermiculture Workshop

  This second of two composting workshops focuses on the science of vermiculture,  how to start a worm composting bin, and the benefits of worm castings in your garden.  This class is led by Jesse Raudenbush, a third generation vermiculturist at Starr Valley Farms. Students will also take home 1 pound of red wrigglers, one 18 gallon composting bin with worm begging, and a copy of "Worms Eat My Garbage" the Applenhoff text.

Fee:  $35.00 per person.  Pre-registration and payment required. 

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The Compost Tumbler Workshop (cancelled)

** Unfortunately the Compost Tumbler Workshop has been cancelled due to lack of participants. If you still want to have one, we will be building and selling them for $125 on an individual basis. Please contact lucas@projectgrowgardens.org if you are interested in purchasing one!

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Permaculture and Community Gardens

Join Nathan Ayers, Permaculture Designer of Chiwara Permaculture, to learn about this movement which attempts to design gardens with the diversity, stability and resilience of naturally occurring ecosystems.  Such gardens are not only productive, but sustainable, as people and their environment are integrated in a harmonious way. 

Free, but donations are always appreciated. 

You may register for Permaculture and Community Gardens here:

docs.google.com/a/projectgrowgardens.org/spreadsheet/viewform

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Rain Gardens

You've vaguely heard that rain gardens are a good thing.  You've also heard that you will get a break on your water bill if you installed a rain garden at your home.  But what are they?  how do they work?  how should they be designed and where should I locate them?  how do I even start?  Susan Bryan, Rain Garden Coordinator of the Washtenaw County Water Resources Office, will cover these and other topics pertaining to rain gardens, so that you will feel confident about installing one yourself. 

Free, but donations are appreciated. 

Pre-registration is required. 

You may register for Rain Gardens here:

docs.google.com/a/projectgrowgardens.org/spreadsheet/viewform

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The Secrets of Organic Gardening

Rick Weller, lifelong organic gardener and owner of Organically Done, will present methods, techniques, and tips for gardening in a toxin-free organic environment. Grow robust and nutritious fruits, vegetables, and flowers in a sustainable fashion without concern for your family's health.

The following topics will be covered: Benefits of Organic Gardening; Your First Organic Garden; Building and Maintaining Healthy Soils, Working with Organic Amendments; and Natural Pest Controls. All questions and discussions are welcome.

Class is free, but donations are welcome!

Click here to register!


Getting Started with Keeping Bees

  This class is meant for the ultimate beginner, or the just curious -
Interested in seeing what it would take to get started as a beekeeper?

If you are considering having a backyard hive, a small apiary, would like a pollination boost for your garden, or are simply concerned about the plight of the bees, this class will help you determine a level of beekeeping involvement that is manageable and fun. This class will provide background to help make decisions and plans for many levels of beekeeping:

* Benefits of different types of hives, and basic equipment
* What makes a good site for bees
* Where to acquire bees/ what breed is best
* How much time is required throughout the year
* Relevant regulations and further information
* How to help your local pollinators

Time will be available for questions answer and to examine the Leslie hives. Class will be taught by Meghan Milbrath of Sand Hill Apiaries. This class is free, but donations are appreciated.

Click here to register!


Lacto-Fermented Vegetables: the Art of Pickling

Learn creative ways to preserve your harvest. Receive instruction and hands-on experience, as well as taste samples of food preserved with lacto-fermentation. Class participants will prepare 1 pint of vegetables for fermentation at home. A selection of spices and a variety of vegetables will be available for you to create you own unique blend. Ge Zhang, Project Grow gardener, will lead the class. Registration is limited to 10 seats. Fee to cover the cost of supplies: $10.00


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Dehydrating Your Harvest

This class will cover the basics of drying foods, producing kale chips and dried tomatoes. But it will take dehydrating foods one more step to teach you how to make your own flax seed crackers, filled with vegetables and flavored with spices, that are not only tasty, but healthy! Participants will take home samples of dried foods. Food preservationists and Project Grow gardeners, Ge Zhang and Lucas DiGia, will be teaching the course.

Class is limited to 10 participants. Fee to cover materials is $10